Scientists from TUM, Helmholtz Munich, and IPK have decoded the pan-genome of 33 oat lines, revealing the full genetic diversity of one of the world’s most nutritious grains. Published in Nature, the research provides a foundation for breeding climate-resilient, high-yield oat varieties capable of withstanding drought, heat, and disease. By mapping both core and unique genes — and assembling a pan-transcriptome showing how genes function under stress — the study offers powerful tools to boost crop resilience, productivity, and nutritional value in a changing climate.
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