Researchers developed an engineered sewage sludge biochar paired with Bacillus velezensis that boosts cabbage growth by improving nitrogen uptake and soil microbial activity. The biofertilizer increased plant biomass by up to 40%, while enhancing root colonization and soil health. This sustainable a
Researchers from Skoltech, CIMMYT, Italy’s Research Center for Cereal and Industrial Crops, and global partners developed new durum wheat lines with improved freezing tolerance and strong gluten quality for premium pasta. Published in Frontiers in Plant Science, the study uses genomic selection and
Researchers discovered a new plant immune defense in wheat, where the WAI3 protein forms an eight-part resistosome that triggers calcium flow and activates disease resistance. Published in Cell, the study shows this mechanism also exists in Arabidopsis, suggesting a conserved immune strategy across
Carbohydrates are diverse compounds central to energy, industry, and biology, from sugars and starches to cellulose and DNA components. This overview highlights their chemical complexity, everyday applications, and health impacts. It also traces their role in teaching chemistry through engaging exam
A new Demos report, backed by McCain Foods, says sustainable farming could strengthen the UK food system, raise farm profits, cut fertiliser imports and unlock billions in economic value by 2035. With public support growing, the report urges government action to help farmers adopt regenerative pract
Ahead of the World Seed Congress 2026 in Lisbon, the new Legacy Project aims to create lasting local impact by uniting the seed sector, students and civil society to grow crops for donation to Portugal’s National Food Bank. Supported by multiple partners, the initiative will cultivate 1.6 hectares a
A Johns Hopkins study found that crops irrigated with treated wastewater, including tomatoes, carrots, and lettuce, tend to accumulate psychoactive pharmaceutical residues mainly in their leaves. Published in Environmental Science & Technology, the research improves understanding of how these compou
The EU is advancing a new Plant Reproductive Material (PRM) regulation to modernize seed laws, improve traceability, and support biodiversity and food security. Trilogue discussions highlight divisions over exemptions, seed exchanges, and heterogeneous materials. The proposal aims to harmonize rules
Banana Xanthomonas Wilt (BXW) is devastating banana crops across Africa, threatening food security for over 70 million people. With no cure and limited breeding options, scientists are turning to biotechnology. Genetic engineering and genome editing have produced resistant bananas, offering hope. Ho
A global study has mapped plant pathogen hotspots and found that healthier, more diverse soils can naturally suppress disease. Published in Nature Communications, the research also warns that climate change could expand the range of major bacterial plant pathogens. The findings offer a foundation fo
A new review of global health data and decades of scientific research found no consistent evidence that GMO consumption is linked to major human health problems. Researchers in South Korea found no causal association between GMOs and cancer, allergies, reproductive disorders, or chronic disease, con
Faba bean, an ancient high-protein crop and sustainable European soy alternative, may soon become more frost-resilient. Researchers improved the faba bean reference genome and identified a single gene locus linked to winter hardiness, frost tolerance, and yield stability. The discovery could speed b
AI consultant Robert Newcombe urges farmers to challenge tradition and use artificial intelligence to rethink farm operations. Drawing on his dairy farm background, he says AI works best for reducing administrative drudgery, improving efficiency, and freeing staff for higher-value tasks. While cauti
Geir Pollestad, Norwegian MP and former agriculture minister, has nominated the Svalbard Global Seed Vault for the Nobel Peace Prize, together with NordGen, FAO, Crop Trust, and CGIAR. He argued that food security is essential for peace amid climate change and conflict. The nomination highlights see
Illegal seed reproduction is quietly distorting Europe’s vegetable seed markets. New data from the Anti-Infringement Bureau (AIB) reveals where infringement occurs, why reporting has risen 86%, and how training and intelligence are improving detection. By targeting high-risk crops and markets, colle
Europe is edging closer to a major milestone on New Genomic Techniques. In this Seed World Europe discussion, Petar Madjarac and Marcel Bruins explain where EU NGT regulation stands and why the next political decisions could be decisive for the future of plant breeding.The post Let’s Talk: A Critica
A 70-year long-term experiment shows that nutrient imbalances in soil—especially potassium deficiency combined with nitrogen fertilization—can severely disrupt mycorrhizal symbiosis, the vital partnership between plants and beneficial fungi. The study, led by researchers at the University of Vienna
Biological seed treatments are rapidly advancing across global agriculture, driven by innovation, regulatory shifts and growing farmer demand for improved crop performance. Industry leaders from BASF, Bayer, Corteva and Incotec examine market growth, technical challenges, regulatory harmonization an
Scientists at Rothamsted and Clemson University have unified fragmented research to show that extrachromosomal circular DNA (eccDNA) acts as a genomic “shock absorber” in plants. Their review demonstrates that eccDNA amplifies genes, buffers stress and accelerates adaptation beyond chromosomal limit
Part 2 explores Hidde Boersma’s techno-optimistic vision for sustainable agriculture, highlighting WePlanet, ecomodernism, CRISPR, land sparing and high-yield farming. It examines how storytelling, film and culture reshape debates on biotechnology and the seed sector. The article argues that abundan
EuroBlight’s first 2025 potato season results show Europe’s late blight population remains dominated by the aggressive EU36 genotype, while EU43 and EU46 strains continue shifting regionally. More than 1,200 samples were genotyped, revealing rising diversity in northern and eastern Europe. Adjusted
The Svalbard Global Seed Vault marked its first 2026 deposit, securing 7,864 seed samples from 10 genebanks across Africa, Asia, Europe and the Americas. First-time contributions came from Guatemala and Niger, alongside the vault’s first-ever olive seeds. The deposit brings the total conserved crop
This article examines how climate-driven famine and uninspected grain trade helped spread the Black Death, drawing parallels to today’s risks from illegal and counterfeit seeds. It highlights how uncertified seed trade bypasses biosecurity, inspection and traceability, threatening agriculture, farme
New research from Rothamsted Research suggests heatwaves during wheat flowering may soon pose a bigger threat to yields than drought. Using climate projections and the Sirius wheat model, researchers found drought impacts at flowering may ease slightly, while heat stress damage rises sharply. By 205
